SHANDONG YUMMY FOOD INGREDIENTS CO.,LTD

PRODUCT DETAILS
You are here: Home » product » Dehydrated Garlic » Dehydrated Garlic Flakes » 2021 Top Quality dried Garlic Flakes Dehydrated Garlic Slices

loading

Share to:
sharethis sharing button

2021 Top Quality dried Garlic Flakes Dehydrated Garlic Slices

Availability:
Quantity:
2021 Top Quality dried Garlic Flakes Dehydrated Garlic Slices
2021 Top Quality dried Garlic Flakes Dehydrated Garlic Slices

Product Description

qualified garlic flakesTop quality garlic flakes
unqualified garlic flakes

garlic flakes


packed in cartongarlic flakes in carton


garlic slice

sliced garlic


DESCRIPTION:Top garlic flakes/rootless garlic flakes export to Japan or Europe or USA market

PRODUCED FROM FRESHLY CLEAN, HARVESTED GARLIC WHICH HAS PEELED, WASHED, CUT TO FLAKES AND THEN DEHYDRATED.

All this garlic flakes produced from China fresh garlic,canshan 4/6 garlic,which is high rich in garlic allicin.It is said that garlic allicin can improve our immune system.


Many of our garlic flakes clients,they garlic garlic flakes,then rehydrated,make to mashed garlic,and then produce garlic paste.So quality must be very high,no dark spot or root in garlic flakes.


When produce,cut root by hands,remove garlic skin by air,then wash garlic cloves ,go through color sorter,then sorted garlic clove by hands,then cut to slice about 1.8mm thickness.Fresh garlic flakes disinfected for 5 minutes,at last,go to oven for about 4 hours,under the temperature 63 。 The temperature can not be high to ensure the yellow creamy color.

DESCRIPTION:

PRODUCED FROM FRESHLY CLEAN, HARVESTED GARLIC WHICH HAS PEELED, WASHED, CUT TO FLAKES AND THEN DEHYDRATED.


Produce season:From July to End of Aug.So ,If you want to visit,to see the dehydrated garlic flakes workshop how to work,you'd better come at this time.Especially for top quality dehydrated garlic flakes.


Original:All China top quality garlic flakes produced in Bahu Town,Linyi city,Shandong,China.Bahu town has experience since 1970's.Althoug Jinxiang is the biggest place for fresh garlic,they can not produce top quality dehydrated garlic flakes.Especailly for Japan market.


We usually sort garlic flakes first by color sorter,then sort by hands twice,then packed.Before packed,garlic flakes have to go through sieve by 4x4mm,magnet,X-ray machine at last go through heavy metal detector.


We usually pack garlic flakes in 20kgs/carton,if you request,we can pack as your request.like 5lbs/bag,or 10kgs/bag.


For 20kgs/carton garlic flakes,20FCL can load 9.5tons,that is 475cartons garlic flakes.Because the moisture of garlic flakes is less than 6.5%,so you just use normal dry container is ok.


The shelf life for garlic flakes is about 2years in cool and dry place seeled well. After two year,maybe the color changed  to red,but the flavor still very hot.


2020 crop China fresh purple garlic is harvesting,more information about China garlic,not only fresh garlic,but also dehydrated garlic,please feel free to contact with me.I work in this garlic field since 2006.I think I can give you the profesional information.

Previous: 
Next: 

CATEGORIES

PRODUCT INQUIRY

NEWS

More >>
Over 10 years experience in dehydrated garlic granule and powder produce and export. We adopt advanced tech to improve our equipment and managment, in order to supply more qualified and safety dehydrated garlic products and cut the cost.

SUBSCRIBE

The first time to learn about our latest product information
Leave a Message
CONTACT US

Quick Links

Products

News

 2018 Shandong Yummy Food Ingredients Co.,Ltd . 
Support by Leadong  / Sitemap